Blood Orange Extra Virgin Olive Oil

This extra virgin olive oil tastes like blood oranges and is great on salads, especially when used with our Coconut Lime White Balsamic or Traditional Balsamic.  Use in place of the oil in any recipe for a hint of orange flavor. Try in baked goods, add a new twist to Asian cooking or use to sauté salmon or scallops.

Perfect Pairing:  Coconut Lime White Balsamic, Dark Traditional Balsamic, Raspberry White Balsamic, Grapefruit White Balsamic